Kitchen Flavor Fiesta a ɛyɛ dɛ

Hummus dip a wɔyɛ wɔ fie a ɛnyɛ den a wɔde tahini, galik, lemon nsu, ne chickpeas di dwuma. Fa ngodua ngo, kumin powder, ne chili powder siesie so. Ɛyɛ pɛpɛɛpɛ ma pita chips, sandwiches, ne veggie dips.

Guannam fitaa a ɛma ano nsu korma aduannoa a Cook ne Lubna yɛe.

Sɛnea wɔyɛ Creamy Garlic Mushroom Sauce a ɛwɔ aduannoa ne akwankyerɛ

Sua sɛnea wobɛyɛ upma a ɛyɛ pɛ denam South Indiafo anɔpaduan a wɔyɛ no amammerɛ kwan so yi a Chef Ranveer Brar yɛe no so.

Sɔ Chahan, aburow a wɔayam a wɔde Char Siu, ɛmo ne ahohuru bere mu onion nhaban ayɛ no hwɛ. Nya anigye wɔ ayɛyɛde nhaban a wɔayam, galik ne soya sauce no dɛ mu. Japanfo aduan a ɛyɛ dɛ!

Nnuadewa lasagna a wɔayɛ no foforo a wɔde zucchini, squash kɔkɔɔ, ne ɛmo kɔkɔɔ a wɔayam wɔ tomato a ɛyɛ hare mu, a wɔde noodles ne kyiisi aboaboa ano ayɛ no ho nyansahyɛ. Ɛnyɛ den sɛ wobɛsakra nhabannuru lasagna aduannoa.

Ɔkwan a ɛyɛ nwonwa a wɔfa so yɛ chili a wɔayɛ wɔ fie. Saa aduan yi de nneɛma a wonim no yiye ne nneɛma atitiriw kakraa bi a wɔde afra di dwuma na ama wɔanya dɛ a emu dɔ na ɛkari pɛ a edi mũ. Nea efi mu ba ne chili a ɛyɛ dɛ kɛse, ɛyɛ den, na ɛyɛ nam a ɛfata bere a wɔde ka ho no.

Ɛnyɛ den, ɛyɛ dɛ, na ɛyɛ mmerɛw classic lemon tart recipe. Esiane sɛ wɔde bɔta ayɛ ne lemon a ɛyɛ tangy a wɔde ahyɛ mu nti, eyi yɛ dessert biako a wompɛ sɛ wobɛpa ho kyɛw.

Yɛn Abusua no Classic Nantwi Stew Recipe. Nantwinam no yɛ mmerɛw yiye na ɛyɛ nwene kɛkɛ wɔ w’anom a wɔde dɛ a ɛyɛ nwonwa a efi fononoo a wɔayam no brɛoo mu ahyɛ mu ma.

Akwan a eye sen biara a wɔfa so yɛ akokɔ salad a wɔde nneɛma a ahoɔden wom. Ɛyɛ pɛpɛɛpɛ ma anwummere aduan, nnuan a wɔde di ntɛmntɛm, anaa aduan a wodi.

Sua sɛnea wobɛyɛ wuram mmɔkaw a wɔde fi ase wɔ fie a wubetumi de ayɛ paanoo, paanoo, buns, focaccia, donuts, ne nea ɛkeka ho. Saa starter a ɛnyɛ den sɛ wɔbɛyɛ yi gye nnafua 5 pɛ na wɔasiesie.

Prueba esta sabrosa y cremosa receta de pasta de pollo chipotle a wɔde yɛ aduru. Puedes hacer rápidamente una deliciosa cena siguiendo a wɔde di dwuma wɔ ɔkwan a ɛfata so..nneɛma a wɔde yɛ aduan

Sɔ Cantonesefo aduan a ahoɔden wom na ɛyɛ dɛ yi a wɔde yɛ shrimp ne broccoli a wɔde galik ayɛ no hwɛ. Egye simma 15 pɛ na wɔde ayɛ!

Sua sɛnea wobɛyɛ vegan palak paneer aduannoa a ɛnyɛ den wɔ fie

Sɔ Indomie Mi Goreng kwan so sauce a ɛyɛ dɛ yi hwɛ sen sɛ wode ramen seasoning packet a ɛyɛ ntɛm no bedi dwuma. Ɛyɛ nkyene, dɛ, ne umami a wɔde afra pɛpɛɛpɛ. Fa ahofadi yɛ nsakrae wɔ nnuhuam anaa dɛ no mu sɛnea wopɛ na yɛ Indomie Mi Goreng noodles a ɛyɛ nwonwa wɔ fie!

Crispy lemon akokɔ aduannoa ho nyansahyɛ. Nea ɛka aduan no ho ne akokɔ a wɔayam, akokɔ nufu, lemon, akutu a ɛyɛ ahabammono, ne ahohuru bere mu onion. Ɔkwan a wɔfa so yɛ no ka ho.

High protein instant ragi dosa recipe a ɛnyɛ den sɛ wɔbɛyɛ na ɛho nhia sɛ wɔde fermentation biara. Ɛyɛ apɔwmuden na ɛnyɛ den sɛ wobɛyɛ ragi dosa aduannoa a eye sɛ wode bɛka asikreyarefo aduan ho.

Japanfo sukiyaki aduannoa ho nyansahyɛ a ɛyɛ nokware. Hotpot dish a ɛyɛ dɛ na ɛnyɛ den a wɔde nantwinam anaa akokɔnam ka ho. Ɛyɛ pɛpɛɛpɛ ma awɔw bere mu.

Lemon bars a ahoɔden wom a wɔde awi a wɔayam ayɛ, a nufusu nni mu, na asikre a wɔayɛ no yiye nni mu.

Anantwinini dua ho aduannoa a ɛnyɛ den a ɛyɛ Jamaicafo kwan so nantwinini dua a wɔayam a wɔde bɔta bankye ka ho

Sua sɛnea wɔyɛ Tandoori Broccoli wɔ fie denam simma 30 aduannoa a ɛnyɛ den yi a wɔde Broccoli a wɔayam a wɔde yogurt ne nnuhuam afra mu na ɛyɛ so. Ɛyɛ pɛpɛɛpɛ ma appetizer a ɛyɛ ntɛm na ɛnyɛ den anaasɛ apontow ase a ɛyɛ hare.

Recipe a wɔde yɛ ntɛm na ɛnyɛ den awɔw bere mu fresh rolls. Nneɛma a wɔde yɛ salad no bi ne watercress, basil, mint, kukuruku, karɔt, ɛmo kɔkɔɔ, onion kɔkɔɔ, kabege kɔkɔɔ, cherry tomato, chickpeas a wɔde ahyɛ toa mu, alfalfa sprouts, hemp koma, ne avocado. Nneɛma a wɔde yɛ dipping sauce ne tahini, dijon mustard, lemon nsu, soya sauce, maple syrup, ne gochujang. Kɔ so kenkan wɔ me wɛbsaet so na woanya aduannoa ho nyansahyɛ no nyinaa.

3 nneɛma vegan, gluten free chocolate keeki aduannoa. Asikre kakraa bi na ɛwom na ɛnyɛ den sɛ wɔbɛyɛ. Ɛyɛ pɛpɛɛpɛ ma wɔn a wɔrehwehwɛ keeki a ɛnyɛ den, emu yɛ hare na ahoɔden wom a wɔbɛsɔ ahwɛ.

Sua sɛnea wobɛyɛ granola a ɛyɛ dɛ na ahoɔden wom a wɔayɛ wɔ fie a ɛyɛ pɛpɛɛpɛ ma anɔpaduan anaa aduan a wɔde di agoru. Wɔde ngo na ɛyɛ granola a ahoɔden wom yi na asikre sua sen atetesɛm mu aduannoa.

Sua sɛnea wobɛyɛ vegan spicy noodle soup a ɛnyɛ den

Salmon ne asparagus a wɔde kyɛnsee biako yɛ. Lemon-garlic-herb bɔta no nwene wɔ salmon ne asparagus so bere a ɛreto no, na ɛma ɛyɛ salmon a wɔde yɛ kyɛnsee biako a ɛyɛ dɛ.

Akwahosan, ɛnyɛ den na ɛyɛ nwini banana paanoo aduannoa a ɛyɛ pɛpɛɛpɛ ma anɔpaduan, aduan prep anaa sɛ snack.

Ɛkame ayɛ sɛ nsenia a wɔayam a ɛyɛ dɛ a ɛte sɛ ɛmo no nnye simma kakraa bi ansa na wɔasiesie. Adwene pa ma dapɛn anadwo anwummere aduan anaasɛ bere a wote nka sɛ woyɛ ɔkwasea no.

Sua sɛnea wɔyɛ Veg Upma, a ɛyɛ mmerɛw, ahoɔden wom nanso ɛyɛ dɛ koraa na ɛyɛ anɔpaduan a agye din wɔ fie no mu biako. Upma a wobɛyɛ no nnye bere pii. Ɛyɛ anɔpaduan anaa nnuan a ɛyɛ dɛ sen biara a wɔyɛ wɔ India nyinaa a ɛyɛ dɛ sen biara no mu biako.

Peanut butter, banana oatmeal ahoɔden bars 5 nneɛma a wɔde yɛ.

Akokɔ Scampi Pasta wɔ garlic bɔta a wɔde ahyɛ mu a ɛyɛ hare, ɛyɛ hyew, na ɛma abotɔyam saa

Sua sɛnea wɔyɛ Pani Puri, Indiafo mmɔnten so aduan anaa chaat a agye din. Saa aduan a ɛyɛ dɛ yi yɛ nea ɛfata ma adeyɛ biara. Pani Puri yɛ Indiafo amammerɛ kwan so aduan a wɔde di mmɔnten so a ɛyɛ puri nketewa a ɛyɛ kurukuruwa na ɛyɛ tratraa a wɔde nsu a ɛyɛ dɛ ahorow ne tamarind chutney ahyɛ mu ma.

Baby Corn Chilli aduannoa a ɛyɛ nnuhwam na ɛyɛ dɛ a ɛyɛ pɛpɛɛpɛ ma Chinafo a wɔpɛ aduan