Cuisine Sago Fiesta

Nakɔfɛn kɛnɛmanw Stir Fry Recipe. Kɛrɛnkɛrɛnnenya la, farikolojidɛsɛ furakɛcogo min bɛ kɛ ni balofɛn nafamaw ye. Aw bɛ a labɛn nɔgɔya la so kɔnɔ ni fɛn basigilenw ni fɛn nɔgɔmanw ye walasa ka a daji nɔgɔlen sɔrɔ, nka a ɲɛfɔlen don.

Aw ye Dosa dilacogo dɔn ni Coco Chutney ye min labɛnna Pakistan dutigimuso wulilen fɛ

Ɛndu pankurun nafama ni dumuni duman min dilannen don ni moong dal ni nakɔfɛnw ye, a bɛ kɛ ni amchur masala chutney tangy ye.

Aw bɛ Aate Ki Tikki duman ni sɔgɔlen diyabɔ walasa ka a kɛ ni aw ka chutney sugandilen ye. Aw ye furakɛcogo sɔrɔ yan ani ka a lajɛ ka taa a fɛ walasa ka dumuni misɛnnin dilacogo nɔgɔman wɛrɛw sɔrɔ ka bɔ Masala Kitchen fɛ.

Aloo chaat dilacogo duman ni tikkis crispy ye min bɛ kɛ ni nɔnɔmugu, chutneys ani tulumafɛnw ye a sanfɛ. A dafalen don nbɛda dumuni duman sɔrɔli kama.

Aw ye maple coco popcorn dilanni dɔn ni nin furakɛcogo nɔgɔman ye. Nin dumuni duman ni kɔgɔlen in ye kɛnɛyako dafalen ye min bɛ se ka kɛ dumunifɛn tiɲɛnenw nɔ ye.

Duuru kabakomaw y'a ɲini n' tiɲɛ casserole recipes ka dilan siɲɛ caman.

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Kɛnɛya sabatili soja furakɛcogo nɔgɔman ni kɛnɛman min kɔnɔ, shɔ, pɔnpe kisɛw, ani mɔni nafama bɛ sɔrɔ. A kɛcogo ɲuman ye galasi ye siɲɛ kelen, siɲɛ fila tile kɔnɔ tile 12-14 kɔnɔ.

Buru Toast Recipe ka sɔgɔmada dumuni teliya ni nɔgɔya. Buru sɔgɔmada dumuni dilacogo, buru samosa, ani kɔnɔ samosa dilacogo bɛ sɔrɔ a kɔnɔ.

Dumuni min ka di kosɛbɛ Ɛndujamana saheliyanfan fɛ, Kerala bananku kisɛw ye dumuni duman ye min tobilen don kosɛbɛ, min dilannen don ni bananku kɛnɛ kɛnɛ ye walima kachha khela.

Suwɛdi Kanɛli Buns minnu dilannen don so kɔnɔ, olu furakɛcogo. O bunteni ninnu ka nɔgɔn, fiɲɛ bɛ u la, wa u da ka di ni kanɛli ni karɔti ye, u dilanni ka nɔgɔn.

Aw bɛ satvic roti dilanni dɔn ni malomugu 50% ye ani nakɔfɛnw 50% i n’a fɔ biyɛri, ɛsitɛri, ani karɔti. Aw ye kɛnɛya furakɛcogo wɛrɛw sɔrɔ Satvic Movement kan.

Blueberry lemon muffin dilacogo duman min dafalen don sɔgɔmada dumuni na. A dilannen don ni fɛn kɛnɛmanw ye ani a da ka di kosɛbɛ!

Tigamugu dilacogo denw ye minnu si bɛ kalo 4 la ka tɛmɛ o kan.

Frites crispy ani flavorful recipe by Ume ka dumunikɛyɔrɔ 25

Salmon patties furakɛcogo.

Aw ye Pita Buru dilancogo dege so kɔnɔ min bɛ funu ka ɲɛ walasa ka o bɔrɔ dafalen dilan a kɔnɔ.

Kili furakɛcogo ɲuman min ye misisogo kilisi klasiki ye min dafalen don denbaya bɛɛ ye.

Aw ye nin chana chaat furakɛcogo duman ni timiman in kɛ k’a lajɛ -- min dafalen don walasa ka dumuni misɛnninw dun ani ka Ɛnduw ka nbɛdaw dumuni diya lase aw ka so kɔnɔ!

Aw ka fara Chef Ricardo Cooking kan walasa ka tile 10 kɔnɔbara saniya minfɛn dɔ sɔrɔ. Aw bɛ nin kolotuguda saniya minfɛn kɛrɛnkɛrɛnnen in nafaw sɛgɛsɛgɛ ani ka aw farikolo lakunu.

Teliya ni nɔgɔya chane ki dal ki khichdi ni pulao furakɛcogo.

Quinoa salati dilacogo ni Gɛrɛsi salati dressing ye. Kɛnɛya ni nakɔfɛnw walima sogo dunbali furakɛcogo salati nɔgɔman kama.

Pomitoro kinni duman minnu dilanni ka nɔgɔn ani u dilanni teliya la, u dafalen don sɔgɔmada dumuni na walima dumuni misɛnninw na

Jalebi dilacogo dɔ min kɔnɔ a kɔnɔfɛnw ni tobilikɛcogo ɲɛfɔli bɛ sɔrɔ.

Besan Laddoo ka furakɛcogo min kɛra Ranveer Brar fɛ

Nin Dhaba Style Baingan Ka Bharta ye Ɛndujamana woroduguyanfan dumuni ye min ka di kosɛbɛ, min bɛ se ka diya ni garam phulkas walima parathas ye. Aw bɛ a ɲini k’a dilan ni nin furakɛcogo nɔgɔman ye min kɛra Chef Kunal Kapur fɛ.

Aw ye Punjabikan Kadhi Pakoda dilancogo dɔn ni Chef Ranveer Brar ye.

Pindi Chole Bhature furakɛcogo min bɛ bhatura ni pindi chole chana masala furakɛcogo kɛrɛnkɛrɛnnen fara khatte chatpate aloo kan.

Ɛnduw ka furakɛcogo dɔ ye Chicken Seekh Kabab ye

Raj Kachori ye Ɛnduw ka laadala dumuni ye min tobili ni a dunni ka di.

O b’aw dɛmɛ ka palaki sogo dilan so kɔnɔ. A ka di, a ka di, wa a da ka ca. Aw ka nin palak sogo dilacogo diyabɔ n’aw ka denbaya ye.

Cogo min na Mumbai style kɔnɔ bhurji ni pav