Cuisine Sago Fiesta

Jalebi

Jalebi

Fɛn minnu bɛ kɛ

Sukaro Siro kama

Sukaro tasa 1

3⁄4 jifilen ji

1⁄2 limoni ji

1⁄2 tsp Safran sɔgɔsɔgɔninjɛ

Kameer Jalebi kama (Fermented version)

1 Mugu saniyalen tasa 1

1⁄2 tsp yezu

mugu garamu 2

ji taji 3/4 (a bɛ se ka kɛ fo a ka mɔ fo ka se a jigincogo ma )

For Instant Jalebi

Mugu saniyalen tasa 1

1⁄4 tasa nɔnɔmugu

Winigari kutu ɲɛ 1

1⁄2 tobilikɛminɛn

Fɛn wɛrɛw

ji ni a mago bɛ a la k' a fin

Ghee walima Tulu , ka tobi ka dun

Taabolo :-

Ka sukaro Siro...