3 tbsp I-Ghee (घी)
1 tsp Imbewu ye-Cumin (जीरा)
1 intshi ye-Ginger - echotshoziwe (अदरक)
1 Upelepele Ohlaza Omusha - ochotshoziwe (हरी मिर्च)
1 sprig Amaqabunga e-Curry (कड़ी पत्ता)
Amazambane angu-2 aphakathi nendawo - abilisiwe futhi adayiwe amaphakathi (आलू)
¼ inkomishi Yamantongomane - achotshoziwe (मूंगफली)
... (okuqukethwe okusele kuncishisiwe)