Izithako

Ezokupheka I-Chana:

• 1 inkomishi ye-Kala Chana (ebilisiwe)
• ¾ tsp Usawoti
• 3 izinkomishi Amanzi

E-Chana Tadka:

• 4 tbsp Amafutha
• 1 no Tej Patta
• ½ tsp Heeng (asafoetida)
• 2nos Kali Elichi (Black cardamom)
• 7-8nos Cloves
• 8-10nos Kali Mirch (black pepper)
• I-tbsp engu-Ginger eqotshiwe
• 1akukho upelepele Oluhlaza oqoshiwe
• 2 tsp i-Kashmiri chilli powder
• ½ tsp Haldi
• 1 tbsp i-Dhaniya ( I-Coriander Powder)
• ukunambitha Usawoti
• ¾ tsp I-Kasoori methi powder

E-Chana Chaat:

• ½ inkomishi ye-Aloo (Amazambane abilisiwe futhi aqoshiwe)
• ½ inkomishi U-anyanisi oqoshiwe
• ½ inkomishi Ikhukhamba (eqotshiwe)
• ½ inkomishi Utamatisi oqotshiwe
• ukunambitha Usawoti
• ½ tsp Usawoti omnyama
• 1½ tsp Jeera (Ikhumini, egazingiwe futhi echotshoziwe)
• 2 tsp Chaat masala
• 1 tbsp i-Amchur powder
• ½ tsp Impushana ebandayo ebomvu
• 1akukho upelepele Oluhlaza oqotshiwe
• 1akunalamula
• i-Coriander egayiwe ngesandla
• li>imbewu yehalananda