Isikhathi sokulungiselela imizuzu eyi-10 Isikhathi sokupheka imizuzu engu-30-40 Khonza 2-4 Izithako Okokuhlanza i-Paya Amanzi, i-Paneer 2 amathisipuni uviniga, Sirka Usawoti ukunambitha, i-Namak swadanusar 1 kg Iwundlu Trotters zisikwe ½ intshi izingcezu 2, Paya Okwesobho 1 tbsp Amafutha, Ucingo 2 tbsp ufulawa, ushizi 1 Bay leaf, Tejpat 2 i-cardamom eluhlaza, i-Hari ilaychi 2 I-cardamom emnyama, i-Badi ilaychi 2 Ama-clove, Laung 5-6 ama-peppercorns amnyama, i-kali mirch ke dane 2 U-anyanisi omkhulu, ucezu, i-Pyaj 2 upelepele oluhlaza, i-Hari mirch ½ intshi Ujinja, ehlutshiwe, sika, Adrak 2-3 ama-clove e-garlic, i-Lahsun ambalwa Coriander umusi, Dhaniya ke dant d Ingxube ye-Curd, i-Taiyar kiya hua mishran Usawoti ukunambitha, i-Namak swadanusar ¼ tsp i-Turmeric powder, i-Haldi powder 3-4 izinkomishi Amanzi, Pani Okwengxube ye-Curd ⅓ inkomishi Curd, eshaywa, dahi ½ isipuni se-Coriander powder, i-Dhaniya powder ½ tsp i-Turmeric powder, i-Haldi powder ½ tsp i-Degi kapelepele obomvu, i-Degi laal mirch powder Ku-Tadka 2-3 wezipuni Ushizi, Ghee 2-4 Ama-clove, Laung Ingcosana ye-asafoetida, u-Heeng Okokuhlobisa I-intshi engu-1 Ujinja, u-julienned, u-Adrak 2 Upelepele oluhlaza, ongenambewu, oqotshiwe, i-Hari mirch U-anyanisi othosiwe, i-Tala hua pyaj Umusi we-coriander, oqoshiwe, i-Dhaniya ne-Lemon wedge, i-Nibu ki tukri I-Mint sprig, i-Pudina patta Inqubo Yokuhlanza i-Paya Ebhodweni le-sauce, engeza amanzi, uviniga, usawoti ukunambitha bese uvumela amanzi ukuba abile ngamathumba. Engeza ama-lamb trotters kuwo, bese ubilisa imizuzu emibili. Uma ama-trotters esehlanzekile, cisha ilangabi. Susa ama-trotters bese uwabeka eceleni ukuze uwasebenzise. Okwesobho Thatha i-pressure cooker, engeza i-ghee, amafutha. Uma sekushisa, engeza iqabunga le-bay, upelepele omnyama. Faka i-cardamom eluhlaza, i-cardamom emnyama, ama-clove futhi uyeke ukuthi kuhlakazeke kahle. Engeza u-anyanisi, u-garlic, u-ginger, upelepele oluhlaza bese uxuba kahle. Uma u-anyanisi usuba pinki, engeza amawundlu amawundlu bese uwasakaza kahle aze abe nsundu ngokukhanyayo. Manje, engeza ingxube ye-curd elungisiwe bese uyihlanganisa kahle. Faka usawoti ukunambitha, i-turmeric powder, amanzi bese uhlanganisa konke kahle. Ngemuva kwalokho, yimboze ngesembozo bese uthatha amakhwela amane kuya kwamahlanu emlilweni ophakathi. Uma i-paya isiphekwe kahle, cisha ilangabi. Vula isembozo bese ucindezela isobho endishini enkulu futhi ubeke eceleni ukuze usetshenziswe futhi. Manje, thela i-tadka elungisiwe phezu kwesobho le-strain, engeza amawundlu ama-trotters bese uvuselela. Faka isobho elilungisiwe futhi esandleni bese upheka imizuzu emihlanu lize libile. Idlulisele endishini yesobho kanye nama-lamb trotters. Yihlobise ngesiqu se-coriander, u-anyanisi othosiwe, i-ginger, i-lemon wedge, amaqabunga e-mint bese uphake kushisa. Okwengxube ye-Curd Esitsheni, engeza i-curd, i-coriander powder, i-turmeric powder, i-degi red chilli powder futhi uhlanganise kahle. Gcina eceleni ukuze usebenzise futhi. Ku-Tadka Epanini elincane, engeza i-ghee uma sekushisa, engeza ama-clove, i-asafoetida, uyeke i-splutter kahle.