Isobho likatamatisi okhilimu

IZITHAKO ZESOPHO LAMATAMATI:
- 4 Tbsp ibhotela elingafakwanga usawoti
- 2 u-anyanisi ophuzi (izinkomishi ezi-3 ziqotshwe kahle)
- 3 ama-clove kagalikhi (i-Tbsp engu-1 egayiwe)
- 56 oz utamatisi ochotshoziwe (amathini amabili, angu-28-oz) nejusi yawo
- 2 izinkomishi zesitoko senkukhu
- 1/4 inkomishi eqoshiwe ye-basil entsha kanye nokunye okuzohanjiswa
- 1 Tbsp ushukela engeza ushukela ukuze unambitha ukuze ulwe ne-acidity
- 1/2 tsp upelepele omnyama noma ukunambitha
- 1/2 inkomishi ukhilimu oshisayo onzima
- 1/3 inkomishi ye-Parmesan ushizi osanda kugayiwa, kanye nokunye ozokuphakwa
Buka isifundo sevidiyo esilula futhi uzolangazelela indishi yesobho likatamatisi elibhangqwe neSandiwishi Yoshizi Othosiwe.