IZITHAKO:

IGram Flour / Besan - 2 Izinkomishi (180gm)
Usawoti - ¼ Isipuni
I-Baking Soda - Iphintshisi elingu-1 (uma uthanda)
Amanzi - ¾ Inkomishi (160ml) - Cishe
Amafutha Acwengisisiwe - ukuthosa okujulile
Ushukela - 2 Izinkomishi (450gm)
Amanzi - ½ Inkomishi (120ml)
Umbala Wokudla (Ophuzi) - Amaconsi ambalwa (Ongakukhetha)
I-Cardamom Powder - ¼ Isipuni (Uma uthanda)
I-Ghee / Ibhotela Elicacisiwe - 3 wezipuni (Uma uthanda)
I-Cashew Nut - ¼ Inkomishi (Uma uthanda)
Amarayisi - ¼ Inkomishi (Uma uthanda)
Uswidi Woshukela - 2 wezipuni (Uma uthanda )