• 2 amaqanda
• 2 izingcezu zikabhekeni
• 1 tbsp ushizi

Ukuze ulungise amaqanda athosiwe, qala ngokushisa amafutha epanini. pan phezu kokushisa okuphansi okuphakathi. Hlukanisa amaqanda emafutheni ashisayo. Uma umhlophe usumisiwe, ufafaze ushizi phezu kwamaqanda bese uvala isembozo kuze kube yilapho ushizi uncibilika. Ngokuhambisanayo, pheka ubhekeni kuze kube crispy. Khonza amaqanda athosiwe nge-bacon e-crispy ohlangothini kanye ne-toast. Jabulela!