Izithako:

• 3 amabele enkukhu angenamathambo, angenasikhumba
• 1 u-anyanisi, oqotshiwe
• 2 ama-clove kagalikhi, agayiwe
• 1 iqanda, lishayiwe
• 1/2 inkomishi imvuthu yesinkwa
• 1 ithisipuni i-cumin powder
• 1 ithisipuni ye-coriander powder
• 1/2 isipuni se-turmeric
• 1 ithisipuni garam masala
• Usawoti ukunambitha
• Amafutha, okuthosa

Iziyalezo:

1. Emshinini wokugaya ukudla, hlanganisa inkukhu, u-anyanisi, nesweli. Shaya kuze kuhlangane kahle.
2. Dlulisela ingxube endishini bese ufaka iqanda elihlutshiwe, imvuthu yesinkwa, i-cumin powder, i-coriander powder, i-turmeric, i-garam masala, nosawoti. Xuba kuze kuhlanganiswe yonke into.
3. Hlukanisa ingxube ibe izingxenye ezilinganayo bese uyimisa ibe ama-patties.
4. Shisisa amafutha epanini lokuthosa phezu komlilo ophakathi. Fry ama-patties kuze kube nsundu ngokusagolide nhlangothi zombili, cishe imizuzu emi-5-6 ohlangothini ngalunye.
5. Dlulisela epuletini elifakwe amathawula ephepha ukuze ukhiphe amafutha amaningi.
6. Phaka i-chicken tikki ishise. ngesosi oyikhonzile yokudipha.