• Raw Raw - 2 Cup
• Horse Gram - 1 Cup
• Urad Dal - 1/2 Cup
• Fenugreek Seeds - 1 Tsp< /li>
• Poha - 1/4 indebe
• Usawoti - 1 Tsp
• Amanzi
• Amafutha
• I-Ghee

Indlela:

1. cwilisa irayisi eluhlaza, i-horsegram, i-urad dal nembewu yefenugreek emanzini okungenani amahora angu-6.
2. Cwilisa uhlobo oluwugqinsi lwe-poha endaweni ehlukile. indishi imizuzu engu-30 ngaphambi nje kokugaya irayisi nama-dal.
3. Faka zonke izithako ezicwiliswe ngeziqephu ezincane embizeni yokuxuba, engeza amanzi bese ugaya ku-batter ebushelelezi.
4. Dlulisa okulungisiwe. shaya endishini ehlukile bese ufaka usawoti. Xuba kahle.
5. Bhilisa le batter amahora angu-8 / ubusuku bonke ekamelweni lokushisa.
6. Hlanganisa inhlama kahle ngemva kokuvutshelwa.
7. Shisisa i-tawa bese usakaza enye inhlama. amafutha phezu kwayo.
8. Thela indishi yenhlama ku-tawa bese uyisakaza ngokulinganayo njengomthamo ojwayelekile.
9. Faka i-ghee emaphethelweni edosa.
10. Uma idosa seligazingiwe kahle lisuse epanini.
11. Nikeza idosa le-horsegram lishisa futhi limnandi nganoma iyiphi i-chutney oyikhethayo eceleni.