Ku-chopper, engeza inkukhu, u-anyanisi othosiwe, u-ginger, u-garlic, upelepele oluhlaza, u-chilli powder obomvu, imbewu ye-cumin, usawoti ophinki, ibhotela, amaqabunga e-mint, i-coriander entsha futhi uqobe kuze kuhlanganiswe kahle.

Gcoba ishidi lepulasitiki ngamafutha okupheka, beka u-50g (2 tbs) wengxube,goqa ishidi lepulasitiki bese uslayida kancane ukuze wenze i-cylindrical kabab (yenza 16-18).

Ingagcinwa esitsheni esingangenisi umoya kuze kube yinyanga engu-1 esiqandisini.

Epanini elinganamathi, engeza amafutha okupheka & gazinga ama-kababs elangabini eliphansi elimaphakathi kuze kube golide, ikhava futhi upheke elangabini eliphansi kuze kube yilapho usuqedile futhi ubeke eceleni.

Epanini elifanayo, engeza u-anyanisi, i-capsicum futhi uhlanganise kahle.

Engeza imbewu ye-coriander, upelepele obomvu ochotshoziwe, imbewu ye-cumin, usawoti ophinki, hlanganisa kahle futhi usose umzuzu owodwa.

Engeza ama-kabab aphekiwe, i-coriander entsha, yihlanganise kahle futhi ubeke eceleni.

Endishini, engeza iyogathi, usawoti ophinki futhi uphehle kahle.

Epanini elincane lokuthosa, engeza amafutha okupheka bese uwashisa.

Engeza imbewu ye-cumin, inkinobho kapelepele obomvu, amaqabunga e-curry futhi uhlanganise kahle.

Thela i-tadka elungisiwe ku-yogathi exutshiwe futhi uhlanganise kahle.

Engeza iyogathi ye-tadka ku-kababs futhi unikeze intuthu yamalahle imizuzu emi-2.

Gcoba ngamaqabunga e-mint bese uphake nge-naan!