Iresiphi Yerayisi Yemifino

Le recipe yerayisi Yemifino iyindlela enhle yokusebenzisa irayisi esele yeera. Akusheshi nje ukulungiselela kuphela kodwa futhi kuyindlela enempilo ejabulisayo yokudla kwasekuseni noma ukudla okulula kwakusihlwa. Ipakishwe ngemifino enempilo, lesi sidlo silungele izingane kanye nabantu abadala ngokufanayo.

Izithako:

• 2 izinkomishi ezisele zerayisi
• 1 inkomishi exutshiwe yemifino (izaqathi, uphizi, upelepele, njll.)
• 1 isipuni samafutha
• 1 ithisipuni imbewu ye-cumin
• 1 u-anyanisi, oqotshwe kahle
• Usawoti ukunambitha
• 1/2 isipuni se-turmeric powder
• I-coriander entsha yokuhlobisa

Imiyalelo:

1. Shisisa amafutha epanini phezu kokushisa okuphakathi. Faka imbewu ye-cumin bese uyiyeka ibe manzi.
2. Faka u-anyanisi oqoshiwe bese usakaza kuze kube kukhanya.
3. Faka imifino exutshwe bese upheka imizuzu embalwa ize ithambe.
4. Faka irayisi esele yeera, i-turmeric powder, nosawoti. Hlanganisa kahle ukuhlanganisa zonke izithako.
5. Pheka eminye imizuzu engu-2-3, uqinisekise ukuthi irayisi liyashisisa.
6. Gcoba nge-coriander entsha ngaphambi kokuphakelwa.

Jabulela leli Rayisi Lemifino elimnandi njengesidlo sasekuseni esinelisayo noma isidlo sakusihlwa esimnandi, esilungele noma yisiphi isenzakalo!