I-Irani Inkukhu Pulao
- Irani Pilaf Masala
- Zeera (Imbewu yeCumin) 1 & ½ tsp
- Sabut kali mirch (Ama-peppercorns amnyama) ½ tsp
- Darchini (Cinnamon induku) 1 encane
- Sabut dhania (imbewu ye-Coriander) 1 tbs
- I-Hari elaichi (ikhadiamom eluhlaza) 3-4
- Zafran (imicu yeSaffron) ¼ tsp< /li>
- Amacembe e-rose omisiwe 1 tbs
- Usawoti we-Himalayan pink ½ tbs noma ukunambitha
- Impuphu ye-Haldi (impushana ye-Turmeric) ½ tsp
- Makhan ( Ibhotela) 2 tbs
- Amafutha okupheka 2 tbs
- Inkukhu
- Izinkukhu ezinkulu 750g
- Pyaz ( U-anyanisi) osikiwe 1 & ½ Inkomishi
- Utamatisi unama 2-3 tbs
- Amanzi 1 Inkomishi engu-1 noma njengoba kudingeka
- Okunye< ul>
- Omisiwe i-zereshk black barberry 4 tbs
- Sugar ½ tbs
- Amanzi 2 tbs
- Ijusi kalamula ½ tsp
- Hot amanzi 2-3 tbs
- Zafran (Saffron strands) ½ tsp
- Chawal (Rice) sella ½ kg (biliswe ngosawoti)
- Makhan (Butter) 2 I-tsp
- I-saffron essence ¼ tsp
- Amafutha okupheka 1 tsp
- Pista (Pistachios) esikiwe