amaqanda ama-5, amagremu angu-113 enyama yengulube ephekwe ngaphambilini, amagremu angu-113 wezimfanzi ezihlutshiwe, 1/2 inkomishi yekarothi, 1/3 inkomishi yamaliki aseShayina, 1/3 indebe yamaShayina ushizi, 1/3 inkomishi yeklabishi, 1/4 inkomishi kapelepele osanda kuqotshwa, 1 tbsp isoso yesoya, 2 amathisipuni we-oyster sauce, 1/2 tsp kapelepele omnyama, Usawoti ukunambitha

Ngoba Isoso: 1 isipuni se-oyster sauce, 1 tbsp isoso ye-soy, 1 ithisipuni likashukela, 1 isipuni sikafulawa wommbila, 1/2 ithisipuni kapelepele omhlophe, 1 inkomishi yamanzi noma umhluzi wenkukhu

Sika iklabishi , isanqante sibe izingcezu ezincane. Sika amaliki aseShayina kanye nama-Chinse chives abe yimicu emifushane. Gweba upelepele oshisayo. Sika ama-shrimp abe yizicucu ezincane. Kuphekwe ngaphambili ingulube egayiwe. Shaya amaqanda ama-5. Hlanganisa yonke into endishini enkulu, bese wengeza zonke izinongo, okuyi-tbsp engu-1 ye-soy sauce, 2 tsp ye-oyster sauce, 1/2 tsp kapelepele omnyama, usawoti ukunambitha. Ngisebenzisa cishe usawoti ongu-1/4.

Yenza ukushisa kube phezulu bese ushise i-wok yakho cishe imizuzwana eyi-10. Engeza i-tbsp engu-1 yamafutha yemifino. Bese unciphisa ukushisa ngoba iqanda kulula ukulishisa. Thatha cishe 1/2 indebe yengxube yeqanda. Kufake kahle lokho. Fry lokhu ekushiseni okuphansi imizuzu engu-1-2 ohlangothini ngalunye noma izinhlangothi zombili zibe nsundu ngokusagolide. Ngoba i-wok yami iyindilinga ngezansi ngakho ngingenza eyodwa ngesikhathi. Uma usebenzisa ipani elikhulu lokuthosa, ungase ukwazi ukuthosa amaningi ngesikhathi esisodwa.

Okulandelayo, senza umhluzi. Ebhodweni elincane le-sauce, engeza cishe u-1 tbsp wesoso ye-oyster, u-2 wezipuni wesoso yesoya, ithisipuni elilodwa likashukela, isipuni esingu-1 sikafulawa wommbila, 1/2 ithisipuni kapelepele omhlophe kanye nenkomishi eyodwa yamanzi. Ungasebenzisa umhluzi wenkukhu uma unayo. Hlanganisa lokho futhi sizokubeka lokhu esitofini. Yipheke emlilweni ophakathi. Uma uyibona iqala ukubhavumula, yehlisa ukushisa. Qhubeka uyixova. Uma ubona i-sauce iba mkhulu. Vala ukushisa bese uthela isoso eqandeni foo young.

Jabulela ukudla kwakho! Uma unemibuzo mayelana nezindlela zokupheka, vele uthumele amazwana, azokusiza ngokushesha okukhulu!