2 izingcezu zikagalikhi
i-ginger encane
60g broccolini
2 izinti zika-anyanisi oluhlaza
1 i-king oyster mushroom
1/4lb i-tofu eqinile eyengeziwe
1/2 u-anyanisi
120g ama-noodle elayisi ayisicaba
1/2 isipuni samazambane isitashi
1/4 inkomishi yamanzi
1 tbsp uviniga welayisi
2 wezipuni isoso yesoya
1/2 tbsp isoso yesoya emnyama
1 tbsp i-hoisin sauce
ukuvuza kwamafutha kakotapheya
usawoti kanye nopelepele
2 tbsp amafutha e-chili
1/2 indebe kabhontshisi amahlumela

1. Letha imbiza yamanzi ozowabilisa ama-noodle
2. Gcoba u-garlic kanye nejinja. Sika i-broccolini no-anyanisi oluhlaza ube izingcezu ezilumayo. Hlukanisa kancane i-king oyster mushroom. Phatha i-tofu eyengeziwe eqinile ngethawula lephepha, bese usika kancane. Sika u-anyanisi
3. Pheka ama-noodle isigamu sesikhathi ukuze uhlanganise imiyalelo (kulokhu, 3min). Gcoba ama-noodle ngezikhathi ezithile ukuze anganamathelani
4. Khipha ama-noodle bese uwabeka eceleni
5. Yenza i-slurry ngokuhlanganisa isitashi samazambane kanye ne-1/4 yenkomishi yamanzi. Bese, engeza uviniga welayisi, isoso ye-soy, i-soy sauce emnyama, ne-hoisin sauce. Gcoba isoso kahle
6. Shisisa ipani elingaqinile ekushiseni okuphakathi. Faka i-drizzle yamafutha kakotapheya
7. Sesha i-tofu imizuzu engu-2-3 ohlangothini ngalunye. Isizini i-tofu ngosawoti kanye nopelepele. Beka i-tofu eceleni
8. Buyisela ipani ekushiseni okuphakathi. Faka amafutha e-chili
9. Engeza bese usakaza u-anyanisi, u-garlic, nejinja imizuzu engu-2-3
10. Engeza bese usakaza i-broccolini no-anyanisi oluhlaza imizuzu engu-1-2
11. li>Engeza futhi usose amakhowe e-king oyster imizuzu engu-1-2
12. Engeza ama-noodle alandelwe isoso. Engeza amahlumela kabhontshisi bese usakaza omunye umzuzu
13. Faka futhi ku-tofu bese ushukumisa kahle epanini