IZITHAKO

• Semolina (Suji) - 2 izinkomishi
• Usawoti - ukunambitha
• I-Curd - 1 inkomishi< /li>
• Amanzi - 1½ inkomishi
• Baking Soda noma i-Eno - 2tsp
• Ibhotela noma Amafutha - ideshi

NGOKUTHANDA KWASE-ITALY

• Ama-Chilli flakes - 2tsp
• Oregano - 2tsp
• U-anyanisi oqoshiwe - 3tbsp
• Capsicum oqoshiwe - 2tbsp
• Ummbila - 2tbsp
• I-Tomato Ketchup - 1tbsp

OKWE-NINGIZIMU YASE-INDIAN

• Amafutha - 3tbsp
• Opelepele obomvu - 3nos
• Heeng - ½ tsp
• Channa dal - 2tsp
• Imbewu yesinaphi - 2tsp
• Amaqabunga e-Curry - isandla esincane
• I-Ginger eqoshiwe - 2tsp
• Chili eluhlaza oqoshiwe - 2tsp
• Coriander oqoshiwe - a isandla

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