Ikhishi le-Flavour Fiesta

Amaresiphi akhethekile we-Makar Sankranti

Amaresiphi akhethekile we-Makar Sankranti

Izithako:

  • 1.5 kgs Ushukela
  • 700 ml Amanzi(osiraphu kashukela)
  • 1/2 kilo Besan
  • li>Amanzi Anele Enhlama
  • 1/2 inkomishi Kaju
  • 1/4 inkomishi i-Kismis
  • 1/2 tsp I-Cardamom powder
  • 2 izipuni ezinkulu ezidliwayo I-Camphor
  • 1/4 inkomishi ye-Semolina
  • 2 tbsp Umpushana wobisi(uyazikhethela)
  • 250gms Maida
  • Usawoti
  • 1/8 tsp Isoda Yokubhaka
  • 2 tbsp IGhee
  • Amanzi anele
  • 1.5 inkomishi kafulawa welayisi
  • 1/2 inkomishi ye-Besan
  • 1/2 inkomishi Ye-Chana Powder Egazisiwe
  • Usawoti
  • Ikhumini
  • 3 tbsp Sesame
  • 3-4 tbsp Ibhotela
  • Amanzi anele
  • 150 gms Besan
  • li>100 gms I-Rice Flour
  • Usawoti
  • 1 tbsp I-Chili Powder
  • Amanzi Anele
  • 150 gms Besan
  • 1/2 inkomishi Yamantongomane bese uvumela ukuba ufafaze
  • 1 inkomishi Ama-Cashews
  • 1/2 inkomishi I-Chana Egazingiwe
  • 1/2 inkomishi Ama-corn flakes
  • 250 gms Thick Poha
  • 2 tbsp Chilli powder
  • Boondi Laddu: Iresiphi Ayiphelele - QHUBEKA UFUNDA KU-WEBSITE YAMI