Ọdunkun Mince Fritters (Aloo Keema Pakora)

- Epo sisun 2-3 tbsp mirch (asu alawọ ewe) ti a ge 3-4
- Aalo (Potatoes) ti a fi se 3-4
- Eran malu qeema (Mince) 250g
- Lal mirch (Asa pupa) itemole 1 tsp
- Iyọ Pink Himalayan 1 tsp tabi lati lenu
- Kali mirch powder (black pepper powder) 1 tsp
- Adie lulú 1 & ½ tsp. li>
- Iyẹfun mirch (ata funfun) ½ tsp
- Zeera (awọn irugbin kumini) sisun & itemole ½ tsp
- Iyẹfun agbado 2-3 tbs
- Anda (Egg) 1
- Epo sise fun sisun
Ninu pan ti a fi n din-din, fi epo sise, alubosa, ata ilẹ, ata ilẹ alawọ ewe & din-din lori ina alabọde titi wura & gbe segbe. Ni atẹ nla kan, fi awọn poteto kun ati mash daradara pẹlu iranlọwọ ti masher. Fi eran malu kun, ata ijosi pupa, iyo Pink, etu dudu, etu adie, etu ata funfun, awọn irugbin kumini, iyẹfun agbado, alubosa sisun, ata ilẹ & ata ilẹ, ẹyin & dapọ titi di idapọ daradara. Ni wok kan, ooru sise epo & fry fritters lori ina alabọde titi brown goolu. Sin pẹlu ketchup tomati!