Ero ohun elo

3-4 heaped tbsp Ghee (घी)
1 Igo igo, pelled, grated thick (लौकी)
2 cups Wara ( दूध )
Omi onisuga pinch kan (Fifi सोडा)
½ cup Sugar (चीनी)
½ tsp Cardamom lulú (इलायची पाउडर

Fun eso sisun
1 tbsp Ghee (घी)
1 tsp Chironji (चिरौंजी)
4-5 Eso almondi, ti a ge ( बादाम )
4-5 nut Cashew , ge ( काजू )

Fun Garnish
Rose petals > Mint sprig (पुदीने पत्ते)
Eso Cashew sisun ( तला हुआ काजू)

Ilana
Ninu ikoko kan, ṣan wara ki o mu wa si sise
Fi omi onisuga, ati dada dada.
Ninu apon ti o wuwo kan, ao fi orombo wewe, atare igo yo dada, ki e si je e daada lori ina alagbede
Titi õrùn tutu naa yoo kuro ti omi yoo fi tu
Gba omi gbigbona si isodi lauki.
Se lori ina agbedemeji, ma rin soke nigbagbogbo Bayi, fi cardamom lulú ki o si jẹun fun iṣẹju meji
A ṣe ọṣọ pẹlu cashew didin, petals rose, vark silver ati sprig
Ti a fi gbona tabi tutu