Awọn eroja:

-Kheera (cucumber) 1 nla

-Lehsan (Ata ilẹ) ge 2 cloves

-Dahi (Yogurt) ti a soso ago 1

-Sirka (Vinegar) 1 tbs

- iyo Himalayan Pink Pink ½ tsp tabi lati lenu

-Epo olifi afikun wundia 2 tbs . >> Lehsan lulú (ata ilẹ̀) 1 tsp

-Iyọ̀ Himalayan Pink 1 tsp tabi lati lenu

-Basil gbígbẹ ½ tsp

-Soya (Dill) 1 tsp

-Paprika powder ½ tsp

-Pẹlu Darchini Lemon juice 2 tbs

-Sirka (Vinegar) 1 tbs

-Epo olifi 1 tbs

-Epo olifi 2 tbs

-Naan tabi akara alapin

-Kheera (kukumba) ege

-Pyaz (Alubosa) ti a ge

-Tamatar (tomati) ti a ge

-Olifi

-Eso orombo wewe

-Parsley ti a ge gedegede

Ṣese obe kukumba ọra Tzatziki:

Gte kukumba pẹlu iranlọwọ grater lẹhinna fun pọ patapata.

Ninu ọpọn kan, fi kukumba grated, ata ilẹ, parsley titun, yogurt, kikan, iyo Pink, epo olifi & dapọ titi ti o fi darapọ daradara. .

Ṣetan Adie Souvlaki Giriki:

Gẹ adie sinu awọn ila gigun.

Ninu ọpọn kan,fi adiẹ, nutmeg lulú, ata dudu ao jo,ata ijosin,iyo pupa,basil gbígbẹ,dill,paprika etu,eso igi gbigbẹ oloogbe,oregano gbígbẹ,oje lẹmọọn,vinegar,epo olifi & Mix daradara,bo & marinate fun ọgbọn išẹju 30.

Thread Awọn ila adie sinu skewer onigi (ṣe 3-4).

Lori griddle, ooru olifi epo & grill skewers lori alabọde ina kekere lati gbogbo awọn ẹgbẹ titi ti o ṣe (iṣẹju 10-12).

Lori griddle kanna, gbe naan, lo marinade ti o ku ni ẹgbẹ mejeeji & din-din fun iṣẹju kan lẹhinna ge sinu awọn ege. , kukumba, tan...