Chole Bhature
- Eroja: Fun Bhatura Esufulawa Pẹlu iwukara1½ ife iyẹfun ti a ti tun mọ, ½ tsp gaari, iyo lati lenu, ½ tsp Epo, 5 gms Iwukara gbigbẹ ti a fi sinu omi & suga, Omi, 2 tbsp Semolina, ti a fi sinu omi, 1 tsp Epo
- Fun Bhature Laisi iwukara1 ½ cup Iyẹfun ti a ti tunṣe, 2 tbsp Semolina , ao ko sinu omi & suga, ½ tsp Suga, iyo lati lenu, ½ tsp Epo, Omi ti a beere, ¼ cup Epo, ti a lu, ½ tsp Baking soda, 1 tsp Epo, Epo frying
- Fun Sise Chole1 ½ agolo Chickpeas, ti a fi sinu, moju, 4-5 Amla gbigbe, 1 Ata pupa gbigbe, 2 cardamom dudu, iyo lati lenu, 1 tsp Baking soda, 1 bunkun, 2 tbsp etu tii. Omi bi a ti beere
- Fun Chole Masala 2-4 dudu cardamom, 10-12 ata dudu, 2-3 cardamom alawọ ewe, 2 Mace, ½ tbsp Ewe alubosa ti o gbẹ, inch 1 igi gbigbẹ oloorun. igi, ½ Nutmeg, 1 aniisi irawọ, 2-4 Cloves, ¼ tsp awọn irugbin fenugreek, 1 tbsp lulú coriander, kan pọ ti asafoetida, ½ tsp Degi pupa chilli lulú, ½ tsp kumini lulú
- Fun Chole tempering ¼ cup Ghee, Ti a pese sile Chole Masala, 5 tbsp Omi tamarind dudu, ti a fi sinu, ½ cup Ti o ku chole omi, 1 inch Atalẹ, 2 tbsp Ghee
- Fun Aloo sisun< /i> 2 alabọde poteto, Epo fun didin, iyo lati lenu, ½ tsp Degi pupa ata ilẹ, 1 tsp Dry mango powder
- Fun GarnishAlubosa alabọde 1, bibẹ, 2 ata alawọ ewe titun, ½ inch Atalẹ, Green chutney, Diẹ ẹyọ igi Coriander tuntun