CASHEW Agbon Chocolate TRUffles
- 200g / 1+1/2 Cup Owo Aise
- 140g / 1+1/2 Cup Alabọde Ti a ko dun (Agbon Ti a Ti yan)
- Oje lẹmọọn lati lenu (Mo ti fi kun 1 Tablespoon)
- Zest ti 1 lemon nla / 1/2 Tablespoon
- 1/3 cup / 80ml / 5 Tablespoon Maple omi ṣuga oyinbo tabi Agave tabi Agbon Nectar tabi (Ti kii ṣe -awọn ajewebe le lo oyin)
- 1 Tablespoon Yo Agbon Epo
- 1/4 Iyọ Iyọ Teaspoon Fanila
- Iyọ:
- 1/2 ife Agbon Ti a ko Didun Ti o dara (agbon ti a yan) lati yi awọn boolu naa
- 250g Ologbele-dun tabi Chips Chocolate Dudu
- Gbe awọn cashews lọ si kan pan jakejado ati tositi fun bii iṣẹju 2 si 3 lakoko ti o yipada laarin ooru alabọde ati alabọde-kekere. Ti o ba ti toasted, yọ kuro ninu ooru lẹsẹkẹsẹ (lati yago fun sisun ati ki o tan si ori awo kan. Gba ọ laaye lati tutu. Yo epo agbon ni microwave ati zest 1 lemon.