Fiesta ya Nantswo wa Khixi

Ricepe ra Swikhukhi swa Chocolate Chip yo olova no Chewy

Ricepe ra Swikhukhi swa Chocolate Chip yo olova no Chewy
  • Yi endla 14 wa swikhukhi leswikulu kumbe 16-18 wa sayizi ya le xikarhi
  • Switirhisiwa:< /li>
  • 1/2 wa khapu (100g) Chukele ra buraweni, leri pakiweke
  • 1/4 wa khapu (50g) Chukele ro basa
  • 1/2 khapu (115g) Botere leyi nga riki na munyu, leyi olovisiweke
  • Tandza rin’we lerikulu
  • 2 swipunu swa Vanilla extract
  • 11⁄2 (190g) Vuswa bya swikongomelo hinkwaswo
  • 3/4 wa swipunu Soda yo baka
  • 1/2 wa xipunu Munyu
  • 1 khapu (160g) Tichipisi ta chokoleti kumbe ehansi loko u swi tsakela
    < li>Swiletelo:
  • Eka xibya lexikulu, bebula botere leyi olovisiweke, chukele ra buraweni na chukele ro basa. Hlanganisa kufikela kuva na khirimi, kwalomu ka 2 wa timinete.

  • Engetela tandza, vanilla extract kutani u bebula kufikela swihlangana, khwaxa ehansi na matlhelo loko swilaveka.

  • Eka xibya lexi hambaneke hlanganisa vuswa, soda na munyu.

  • Engetela nkatsakanyo wa vuswa eka nkatsakanyo wa botere. 1/2 hi nkarhi wolowo, hlanganisa ku kondza swi hlangana.

  • Hlengeleta ti chocolate chips.

  • Eka xiyimo lexi, loko nhlama yi olova ngopfu, funengeta u veka efrijini kuringana 20 wa timinete.

  • Hisisa oven kuya eka 350°F (175°C). Layini titreyi timbirhi to baka hi phepha ra parchment.

  • Skopa nhlama eka phepha ro baka leri lulamisiweke, u siya kwalomu ka 3 inches (7.5 cm) ya ndzhawu exikarhi ka swikhukhi. Veka efrijini kuringana 30-40 wa timinete.

  • Baka kuringana 10-12 wa timinete, kumbe kufikela yiva na nsuku nyana ku rhendzela matlhelo.

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  • Pfumelela ku hola loko unga se phamela.