Switirhisiwa

• 2 wa tikhapu ta rhayisi leyi swekiweke
• 2 wa tilamula ta sayizi ya le xikarhi
• 2 wa swipunu swa tinyawa ta misava (timanga)
• 1 wa xipunu xa mbewu ya mustard
• 1-2 wa ti chili ta rihlaza, slit
• 1/4 wa xipunu xa turmeric powder
• Munyu kuya hi nantswo
• Coriander yotsakama , ti tsemiwa
• 2-3 wa timbatata, ti tshoveriwile ti tsemiwa ti va swilayi swo olova

Swiletelo

Ku lulamisa Lemon Rice na Potato Fry, landzelela magoza lawa leswaku u ta dya swakudya leswi tsakisaka. Sungula hiku hisa mafurha eka pani kutani u chela ti mustard seeds nati groundnuts. Ti pfumelele ku khuluka loko unga se chela ti slit green chilies na turmeric powder. Hlanganisa rice leri swekiweke, tiyisisa leswaku ri pfanganisiwe kahle hi swipayisisi.

Pfuxeta juzi ya lemon yotsakama ehenhla ka rice kutani u hlanganisa kahle; lulamisa munyu hi ku ya hi nantswo. Engeta coriander leyi tsemiweke ku kuma ku khumba loku phyuphyisaka. Eka Potato Fry, hisa mafurha eka pani rin’wana, chela ti potato leti tsemiweke, u gayela kufikela ti golden brown naswona ti crispy. Season hi munyu u phamela etlhelo ka lemon rice kuva u kuma swakudya swa lunchbox leswi chavelelaka no enerisa.