<>Switirhisiwa

Ku endla dal phulki
Moong dal leyi tsakamisiweke /गी हुभीभी मूंग दाल -1cup
Ginger garlic /अदरक - लहन-1/2inch ginger & 4-5 wa ti cloves garlic
ti chilli ta rihlaza/हरी मिर्च -4-5
Mati/ हर -1/4cup
Munyu/ नमक-hilaha swi lavekaka hakona
Soda /सोडा-1/4tsp
turmeric /हदी -1/4tsp
Ku endla mati ya phulki
Matluka ya mint & coriander/पुना और धन पत्ती-voko
3-4cloves garlic & 1/2inch ginger
ti chilli ta rihlaza/ हरी मिर्च -4- 5
Mango yo ka yi nga si swekiwa/ कच्चीरी -2 swiphemu
Juzi ya lamula/ नींबू का रुस1tbsp
Mati/ नियंत्रण -hilaha swi lavekaka hakona
Munyu wa ntima/काला नमक -1tsp
chaat masala/चाट उत्तमा-1tsp
powder ya kumini leyi oxiweke/भुना जी पाला उ -1tsp
Swiphepherhele swa chilli yo tshwuka/ कूटी हुं लाल मिर्च -1tsp
Asafoetida/ Thi Ang -1/4tsp
Boondi / बूंदी -1/4cup
Onion & red chilli powder/ लच्छा प्या औरज लाल मिर्च पाहुक

Ndlela

▪️Xosungula eka blender sila moong dal leyi tsakamaka xikan’we na ginger garlic & green ti chillies ti hundzisela paste leyi eka xibya chela salt soda na turmeric powder mix kahle.
▪️Eka pani ra appam chela batter leyi u endla ti pakoras u yi sweka hi medium flame kusuka eka matlhelo hamambirhi yi chela eka mati yo kufumela ya Luke leswaku yi olova naswona yiva spongy kutani u tsindziyela mati yo tlula mpimo u ma chela eka mati ya mint lawa ya lulamisiweke na mati ya mango yo ka ya nga swekiwanga.
▪️Ku endla mati ya mango yo ka ya nga swekiwanga eka blender chela ti green chillies, ginger, garlic, lemon juice,raw mango , Coriander na matluka ya mint endla smooth paste and taster leswi eka xibya chela eka Black salt, chaat masala ,roasted cumin powder, boondi ,chilli flakes, asafoetida & mati.
▪️Fafazela nyana red chilli powder na laccha onions ehenhla ka yona u tiphina.