SWITSHURIWA

Ku endla paneer

• Masi (mafurha lama heleleke) - 1lt
• Juzi ya lamula - 4tbsp
• Muslin lapi

Ya nhlama

• Vuswa bya Koroni leyi heleleke - 2cups
• Munyu - xipikiri xo hanana
• Mati - tani hi leswi swi lavekaka
• Paneer (yi grated) - 2cups
• Anyanisi (yi tsemiwile kahle) - 2tbsp
• Chilli ya rihlaza (yi tsemiwile) - 1no
• Mbewu ya coriander (leyi tshoveriweke) - 1 1⁄2 tbsp
• Munyu
• Ginger leyi tsemiweke
• Mbewu ya coriander
• Cumin - 1tsp
• Ginger leyi tsemiweke
• Anardana (leyi tshoveriweke) - 1tbsp
• Chilli Powder - 1tsp
• Munyu - ku ya hi nantswo
• Garam Masala - . 1⁄4 xiphepherhele