• Tikhubiki ta huku leti nga riki na marhambu 350g
• Pyaz (Anyanisi) 1 wa le xikarhi
• Namak (Munyu) 1⁄2 tsp kumbe ku nandzika
• Kali mirch (Ntima phepha) leyi pfotlosiweke 1⁄2 wa ti tbs
• Soya sauce 1 & 1⁄2 wa ti tbs
• Vurhumbi bya mavele 1 tbs
• Mati 1-2 wa ti tbs
• Lehsan (Garlic ) leyi tsemiweke 1 & 1⁄2 tbs
• Hara pyaz (Green onion) leyi tsemiweke 1⁄4 Khapu
• Mafurha yo sweka 1⁄2 tbs
• Maida (All-purpose flour) leyi sefiweke 3 wa Tikhapu
• Munyu 1 & 1⁄2 tsp
• Mafurha yo sweka 2 tsp
• Mati 1 Khapu kumbe hilaha swi lavekaka hakona

-Eka a chopper,engeta huku,anyanisi,munyu,ntima ... hot chilli sauce ka saath serve karein!