LASAGNA YA NSIMBHI YA XIYIMO XA LE HENHLA

6 Tbsp Extra Virgin Olive Oil (Coating Pan) 2 Anyanisi, leyi tsemiweke kahle 9 Garlic Cloves, leyi tsemiweke 4 wa ti pounds ta Ground Beef 96 oz Marinara Sauce 3 Tbsp Italian Seasoning Pizza Seasoning na yona ya hlamarisa! 4 tsp Oregano 4 tsp Parsley Salt na Pepper kuya hi nantswo 1 Cottage Cheese (16 oz) 2 wa tikhapu ta Mozzarella 2 Khapu ya Kerrygold Cheese Lasagna noodles Hisisa oven kuya eka 400°F. Hisisa mafurha eka xigwitsirisi xa nsimbi leyi hoxiweke hi ndzilo wa le xikarhi. Engeta anyanisi u sweka kuringana 5-6 wa timinete kufikela yi olova. Engeta garlic u sweka timinete nyana. Engeta nyama ya homu leyi gayeriweke kutani u sweka kufikela yinga ha vi na pink. Engeta pasta sauce na swin’wana swa wena hinkwaswo, kutani u yi sweka nkarhi na nkarhi ku kondza hinkwaswo swi hisa. Tlhuvulela 2/3 wa sauce ya nyama eka xibya, u siya 1/3 wa sauce eka skillet. Veka hafu ya ti noodles ehenhla ka sauce eka skillet, u chela hafu ya nkatsakanyo wa cottage cheese hi xipunu, u fafazela mozzarella na Kerrygold, kutani u phindha hi sauce, noodles, cottage cheese, mozzarella na Kerrygold. Funengeta pani hi phepha ra parchment, kutani u funengeta aluminium foil swinene, kutani u baka kufikela loko ti noodles ti olova, 30-40 wa timinete. Unga susa phepha ra parchment na aluminium foil eka timinete ta 15 to hetelela leswaku cheese yiva brown kutani, endzhaku ka loko yi Fiwile hiku hetiseka, broil ehenhla loko u swilava. Swi kahle ngopfu!! Susa eka oven, kutani u yi tshika yi wisa timinete nyana – Khavisa hi Parsley leyi tsemiweke kumbe basil yotsakama, kutani u tiphina!