Fiesta ya Nantswo wa Khixi

Indomie Mi Goreng Swilo swo sweka

Indomie Mi Goreng Swilo swo sweka

SWITSHURIWA:

  • 1 phasela ti instant ramen noodles (phakiti ro chela a ri laveki)
  • 2 wa ti shallots/anyanisi ya rihlaza
  • 2 wa swiphemu swa garlic
  • 3 tbsp ya mafurha

ENDLELO:

  1. Tsala hi ku olova 2 wa ti shallots/green onions. Shallots yitsakeriwa tani hileswi yi nandzihaka kambe anyanisi ya rihlaza ya tirha na yona
  2. Mince 2 wa ti cloves ta garlic. Engeta swin’wana loko u tsakela nantswo wo tiya wa garlic
  3. Lunghiselela sauce u veka etlhelo
  4. Eka malangavi yale hansi, gayela shallots/green onion eka 3 tbsp ya mafurha kufikela yiva ya nsuku naswona yi crisp. Yi suse epanini loko yi hundzuka nsuku wo dzwihala kutani yi ta hisa yi tlhela yi nandziha yo bava
  5. Sweka 1 pack ya instant ramen noodles tani hi swiletelo swa phasela. Hlantswa mati u veka etlhelo
  6. Hlayisa 1 tbsp ya mafurha kusuka eka pani leri tirhisiwaka ku sweka ti shallots/green onions. Mafurha lawa yanga sala ya nandziha naswona yanga tirhisiwa eka swakudya swin’wana
  7. Eka malangavi yale hansi, sweka garlic leyi tsemiweke kuringana 30 wa tisekoni kumbe kufikela yiva ya nsuku nyana
  8. Chela sauce leyi lulamisiweke u yi sweka kuringana 30 wa tisekoni
  9. Engetela ti ramen noodles leti swekiweke kutani u hlanganisa hiku hatlisa
  10. Stir fry kuringana 30 seconds ntsena kutani ti noodles titava na mushy
  11. Engetela ti ramen noodles eka xibya xo phamela, khavisa hi crispy fried onion na green onions. Tiphineni!