Swilo leswi tirhisiwaka:

• Doodh (Masi) 500ml
• Chkele 1⁄2 Khapu kumbe ku ya hi nantswo
• Cornflour 3 tbs
• Doodh (Masi) 3 tbs
• Khoya 60g
• Khirimi 1 Khapu
• Ku tsemiwa hi apula 2 wa le xikarhi
• Cheeku (Sapodilla) yi tsemiwile 1 Khapu
• Madiriva ya susiwile & ya tsemiwile hi hafu 1 Khapu
• Mabanana lawa ya tsemiweke 3-4
• Kishmish (Raisins) tani hileswi swi lavekaka
• Injeer (Makuwa yo omisiwa) . yi tsemiwile tani hileswi swilaveka
• Badam (Almonds) yi tsemiwile tani hileswi swilaveka
• Kaju (Cashew nuts) yi tsemiwile tani hileswi swilaveka
• Khajoor (Dates) yi susiwile mbewu & yi tsemiwile 6-7< /li>

Swiletelo:

1. Eka xigwitsirisi, chela masi, chukele, hlanganisa kahle & swi tisa leswaku swi vila.
2. Eka xibya lexintsongo , chela cornflour, masi & hlanganisa kahle.
3. Sweswi chela cornflour leyi n’okisiweke eka masi, hlanganisa kahle & sweka hi malangavi yale hansi kufikela yi tiya (2-3 wa timinete).
4. Thundzisela eka a bowl, chela khoya & hlanganisa kahle.
5. Fengeta vuandlalo hi cling film & yi tshika yi hola efrijini.
6. Susa cling film, chela cream & whisk kufikela yi hlangana kahle.
7. Engetela maapula, sapodilla, madiriva, mabanana, raisins, makuwa lawa ya omisiweke, ti almonds, ti cashew nuts, ti dates & peta hiku olova.
8. Vekela efrijini kufikela loko u phamela.
9. Khavisa hi ti almonds, makuwa yo omisiwa, ti cashew nuts, ti dates & ti phamela ti titimela!