Litsoako

• 500g khoho e fatše
• eie e 1, e khaotsoeng hantle
• lichili tse peli tse tala, tse khaotsoeng hantle
• 1 tbsp ginger-garlic paste
• 1/2 tsp red chili powder
• 1/2 tsp garam masala
• 1/2 tsp kumine phofo
• li>1/2 tsp phofo ea coriander
• Makhasi a coriander a seng makae, a khaotsoe
• Letsoai ho latsoa

Litaelo

Mohato 1: Ka sekotlolong, kopanya metsoako eohle, 'me u thehe libolo tse chitja tse nyane.

Mohato oa 2: Chesa oli ka pane ebe u halika libolo ho fihlela e le khauta ea khauta.

Mohato oa 3 : Hlakola oli e ngata 'me u behe li-koftas holim'a thaole ea pampiri ho tlosa oli leha e le efe e setseng.

Mohato oa 4: Sebeletsa ho chesa ka chutney kapa gravy eo ue ratang haholo.