Metsoako eo ke e sebelisitseng

likopi tse 8 tsa raese ea jasmine ea khale e phehiloe (likopi tse 4 tse sa phehoang)

1-1.5 lbs li-shrimp tse tala

1 senoelo sa lihoete tse entsoeng ka julienned

1 onion e nyenyane e tšehla e entsoeng ka mosehla (boikhethelo)

Souce ea soya e lefifi

E tloaelehileng / e tlaase-sodium soy sauce

Soso ea Oyster

1 Tbsp konofolo e sitsoeng

1 Tbsp ea oli ea sesame

mahe a 2 a phehiloeng

2 Tbsp botoro bakeng sa mahe

Oli ea meroho

Letsoai

Pepere e ntšo

Li-flakes tsa pepere ea Chili

kopi ea 3/4 ea selemo se khaotsoeng eiee bakeng sa ho khabisa