Litsoako:

Red Lentils(Masoor dal) - kopi e le 1

Tapole - 1 e ebotsoeng le ho sila

Carrot - 1/4 kopi, e khiloeng< /p>

Capsicum - 1/4 senoelo, se khaotsoe

Eie - 1/4 senoelo, se khaotsoe

Makhasi a Coriander - Ma seng kae

Chilli e tala - 1, e khaotsoeng

Ginger - 1 tsp, e khabiloe

Chilli e khubelu - 1/2 tsp

phofo ea Jeera(kumin) - 1/2 tsp

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Pepper powder - 1/4 tsp

Letswai ho latswa

Metsi - 1/2 senoelo kapa ha ho hlokahala

Oli ea ho besoa

p>

Tsela ea ho pheha:

inela lensisi e khubelu (masoor dal) metsotso e 30 ho isa ho 3. Ebe, hlatsoa hantle 'me u ntše metsi.

Ka sekotlolo, kopanya dal e kolobisitsoeng ka har'a batter e boreleli.

Ebola 'me u hate litapole. Eketsa ka metsing.

Hape, grate ranti mme u khakele capsicum, onion, makhasi a coriander, chilisi e tala, le ginger.

Eketsa litapole tse kolobisitsoeng, rantipole e halikiloeng, capsicum e khaotsoeng. , eie e khaotsoeng, makhasi a coriander e khaotsoeng, chilisi e tala e khaotsoeng, ginger e khabiloeng, phofo e khubelu ea chili, phofo ea jeera (kumine), phofo ea pepere le letsoai ho latsoa dal batter. Kopanya hantle.

Ha o lakatsa, eketsa metsi butle-butle ho etsa hore pancake batter e tsitsane.

Chesa oli ka pane e sa thupeng kapa paneng ka mocheso o mahareng.

Tshela ladle ea batter holim'a pane 'me u e ale ka ho lekana ho etsa panekuku.

Pheha ho fihlela karolo e ka tlase e le sootho, ebe u phetla 'me u phehe ka lehlakoreng le leng ho fihlela khauta ea khauta 'me e phehiloe. Rola Oli kapa botoro

Sebeletsa ho chesa ka chutney eo u e ratang haholo kapa pickle kapa yoghurt kapa soso joalo-joalo.

Malebela:

Khetha lensisi eo u e ratang

O ka bedisa batter ha o rata.

O ka boloka batter ka sehatsetsing mme wa eketsa meroho ha o se o loketse ho pheha

Khetha meroho eo u e khethang

Fetola linōko ho ea ka tatso ea hau

Eketsa tapole e behiloeng kapa e tala

Eketsa metsi ha ho hlokahala

E halika ho fihlela ha o hloka crunchiness< /p>

O ka bitsa sena joalo ka Dal chilla, masoor chilla, pesarattu, veggie chilla joalo-joalo