mahe a 5, ligrama tse 113 tsa nama ea kolobe e phehiloeng pele e phehiloe, ligrama tse 113 tsa shrimp e ebotsoeng, kopi e le 'ngoe ea rantipole, 1/3 ea kopi ea liliki tsa Machaena, 1/3 ea senoelo sa Machaena chives, 1/3 kopi ea k'habeche, 1/4 senoelo sa chilisi e chesang e sa tsoa khuoa, 1 tsp ea soy sauce, 2 tsp ea oyster sauce, 1/2 tsp ea pepere e ntšo, Letsoai ho latsoa

Bakeng sa Soso: 1 teaspoon ea oyster sauce, 1 tbsp ea soy sauce, 1 tsp ea tsoekere, 1 tbsp ea phofo ea poone, 1/2 tsp ea pepere e tšoeu, kopi e le 1 ea metsi kapa moro oa khoho

Khabeche , rantipole likotoana tse tšesaane. Khaola liliki tsa Machaena le Chinse chives likotoana tse khutšoane. Khaola lichilisi tse ncha tse chesang. Khaola li-shrimp ka likotoana tse nyane. Pele ho phehiloe nama ea kolobe. Otla mahe a 5. Kopanya ntho e 'ngoe le e' ngoe ka sekotlolo se seholo, 'me u kenye litlolo tsohle, e leng 1 tbsp ea soy sauce, 2 tsp ea sauce ea oyster, 1/2 tsp ea pepere e ntšo, letsoai ho latsoa. Ke sebelisa hoo e ka bang 1/4 letsoai.

Hotetsa mocheso ho phahameng 'me u chese wok ea hau ka metsotsoana e ka bang 10. Kenya 1 tbsp ea oli ea limela. Ebe o fokotsa mocheso ho tlase hobane lehe le bonolo haholo ho chesa. Nka hoo e ka bang 1/2 senoelo sa motsoako oa lehe. Kenya seo ka hloko. Fry sena ka mocheso o tlase bakeng sa metsotso e 1-2 lehlakoreng ka leng kapa ho fihlela mahlakore ka bobeli a le putsoa ka khauta. Hobane wok ea ka e pota-potile ka hona ke khona ho etsa e le 'ngoe feela ka nako. Haeba u sebelisa pane e kholo ea ho halika, u ka khona ho halika tse ngata ka nako e le 'ngoe.

Ka mor'a moo, re ntse re etsa gravy. Ka pitseng e nyenyane ea soso, eketsa ka 1 tbsp ea sauce ea oyster, 2 tbsp ea soy sauce, 1 tsp ea tsoekere, 1 tbsp ea phofo ea poone, 1/2 tsp ea pepere e tšoeu le kopi e le 'ngoe ea metsi. U ka sebelisa moro oa khōhō haeba u e-na le eona. Fana ka seo motsoako 'me re tla beha sena setofong. E phehe ka mocheso o itekanetseng. Haeba u e bona e qala ho qhibidiha, fokotsa mocheso. Tsoela pele ho e sisinya. Hang ha u bona sauce e fetoha e teteaneng. Tlosa mocheso 'me u tšele soso holim'a lehe foo young.

Natefeloa ke lijo tsa hau! Haeba u na le lipotso mabapi le mefuta ea ho pheha, ngola maikutlo, e tla u thusa kapele kamoo ho ka khonehang!