Litsoako:

• 2 li-eggplant tse mahareng
• tamati e 3
• eie e 1
• 1 garlic clove
• 1 tablespoon paste ea tamati
• 3 tablespoons oli ea mohloaare
• Pepere e khubelu e thutsoeng
• Letsoai
• Parsley

Qala ka ho khaola li-eggplant tse 2 tse mahareng ka bolelele ebe u li halika ka ontong.

Ho sa le joalo, ka pane e arohaneng, fafatsa onion e 1 e khaotsoeng le konofolo ea konofolo ka mohloaare. oli.

Ha li-eggplant li se li halikiloe, eketsa makhasi a tsona ka paneng ka motsoako oa eie le konofolo. Kenya khaba e le 1 ea pente ea tamati, tamati e 3 e khaotsoeng, 'me u hlohlelletse hantle. Pheha metsotso e 5.

Nka ka letsoai le pepere e khubelu e sithabetseng ho latsoa. Lumella motsoako hore o phole pele o sebeletsa.

Khabisa ka parsley 'me u sebelise pita chips kapa bohobe bo sephara!