Litsoako:

• 2 mahe
• 4 lilae tsa bohobe
• 1/2 senoelo sa lebese
• 1/ 4 tsp ea phofo ea turmeric
• 1/2 tsp ea phofo e khubelu ea chili
• 1/2 tsp ea phofo ea kumine-coriander

Litaelo:< /p>

1. Qala ka ho otla mahe ka sekotlolo.
2. Eketsa lebese le linoko tsohle maheng a thunngoeng ebe u kopanya hantle.
3. Nka selae se le seng. ea bohobe ebe o e qoelisa ka har'a motsoako oa lehe, ho etsa bonnete ba hore le koahetsoe ka ho feletseng.
4. Pheta mokhoa ona le lilae tse setseng tsa bohobe.
5. Pheha selae se seng le se seng ka pane ho fihlela se le bonolo. bosootho ba khauta mahlakoreng ka bobeli.
6. Ha u se u qetile, sebeletsa ho chesa 'me u natefeloe!