Metsoako:

Bakeng sa kuku:
likopi tse 2 1/3 (290g) Flour
likhabapo tse 2 tsa phofo ea ho baka
1/2 teaspoon Ho baka soda
1/2 teaspoon Letsoai
1/2 senoelo (115g) Botoro, bo nolofalitsoeng
1/2 senoelo (120ml) Oli
1½ linoelo (300g) Tsoekere
Mahe a 3
kopi e 1 (240ml) Buttermilk (ha ho hlokahala)
khaba e 1 Motsoako oa Vanila

Bakeng sa serame:
2/3 senoelo (150g) Botoro, bo nolofalitsoe
1/2 senoelo (120ml ) Krime e boima, e batang
1¼ likomiki (160g) tsoekere e icing
di-teaine tse 2 Motsoako oa Vanilla
1¾ likomiki (400g) Cream cheese

Mokhabiso:
confetti sprinkles

Litsela:
1. Etsa kuku: Preheat ontong ho ea ho 350F (175C). Etsa lipane tse peli tsa likuku tse chitja tsa 8-inch (20cm) tse nang le pampiri e entsoeng ka letlalo le mafura a tlase le mahlakoreng.
2. Ka sekotlolo se le seng, sefa phofo, baking powder, baking soda, tšela letsoai, hlohlelletsa 'me u behelle ka thōko.
3. Ka sekotlolo se seholo sa tranelate hammoho botoro le tsoekere. Ebe u eketsa mahe, ka nako e le 'ngoe, u otla ho fihlela o kopantsoe ka mor'a ho phaella ka' ngoe. Eketsa oli, vanilla extract mme o otla ho fihlela o kopantsoe.
4. E 'ngoe ea ho eketsa motsoako oa phofo le buttermilk, ho qala ka ho eketsa 1/2 ea motsoako oa phofo, ebe 1/2 ea lebese la botoro. Ebe u pheta mokhoa ona. Otla ho fihlela o kenyellelitsoe ka botlalo ka mor'a kenyelletso ka 'ngoe.
5. Arola batter pakeng tsa lipane tse lokiselitsoeng. Bake ka metsotso e ka bang 40, ho fihlela toothpick e kentsoeng bohareng e tsoa e hloekile.
6. Lumella mahobe hore a pholile metsotso e 5-10 ka pan, ebe o lokolla ho tloha pan 'me u lumelle ho pholile ka ho feletseng holim'a terata ea terata.
7. Etsa serame: ka sekotlolo se seholo, otla tranelate chisi le botoro ho fihlela e boreleli. Eketsa tsoekere e phofshoana le vanilla extract. Otla ho fihlela o boreleli ebile o le tranelate. Ka sekotlolo se arohaneng otla tranelate e boima ho litlhōrō tse thata. Ebe u mene ka har'a motsoako oa cheese ea tranelate.
8. Kopano: Beha moalo o le mong oa kuku o nang le lehlakore le bataletseng ho ea tlase. Abela sekhahla sa serame, beha karolo ea bobeli ea kaka holim'a serame, lehlakoreng le bataletseng holimo. Abela serame ka ho lekana ka holimo le ka mahlakoreng a kuku. Khabisa mathōko a kuku ka ho fafatsa.
9. E kenya sehatsetsing bonyane lihora tse 2 pele u sebeletsa.