DITSELA

Ho etsa paneer

• Lebese (mafura a tletseng) - 1lt
• Leturo la Lemone - 4tbsp
• Muslin lesela

Bakeng sa hlama

• Flour Wheat Wheat - 2cups
• Letsoai - pinch e ngata
• Metsi - joalo ka ha ho hlokeha
• Paneer (grated) - 2cups
• Eie (e khaotsoeng hantle) - 2tbsp
• Chilli e tala (e khaotsoeng) - 1no
• Peō ea Coriander (e ponngoe) - 1 ½ tbsp
• Letsoai
• Ginger e khaotsoeng
• Peō ea Coriander
• Kumin - 1tsp
• Ginger e khaotsoeng
• Anardana (e ponngoe) - 1tbsp
• Chilli Powder - 1tsp
• Letsoai - ho latsoa
• Garam Masala - ¼ tsp