Litsoako:

• 1.5 kgs Tsoekere
• 700 ml Metsi(bakeng sa sirapo ea tsoekere)
• 1/2 kilo Besan
• li>Metsi a lekaneng bakeng sa batter
• 1/2 cup Kaju
• 1/4 cup Kismis
• 1/2 tsp Cardamom powder
• Lipina tse 2 tse kholo tse jeoang Camphor

• 1/4 senoelo sa Semolina
• 2 tbsp Lebese la lebese(khetho)
• 250gms Maida
• Letsoai
• 1/8 tsp Baking Soda
• 2 tbsp Ghee
• Metsi a lekaneng

• 1.5 senoelo sa phofo ea raese
• 1/2 senoelo sa Besan
• 1/2 senoelo sa Powder e Besitsoeng ea Chana
• Letsoai
• Kumine
• 3 tbsp Sesame
• 3-4 tbsp Botoro
• Metsi a lekaneng

• 150 gms Besan
• li>100 gms Rice Flour
• Letsoai
• 1 tbsp Chili Powder
• Metsi a Lekaneng
• 150 gms Besan
• 1/2 senoelo sa Matokomane le ho lumella ho splutter
• 1 cup Cashews
• 1/2 cup Roasted Chana
• 1/2 cup Corn flakes
• 250 gms Thick Poha
• 2 tbsp Chilli powder

• Boondi Laddu: Recipe ha e ea Phethahala - TSOELA PELE HO BALA WEBSITE EA KA