fua ma mea aoga:
0:00 – Folasaga
0:01 – 7 apaau moa (~600g)
0:33 – 2 sipuniti suauu olive
0:53 – 2 sipuniti paprika
1:00 – 2 sipuniti kalaka pauta
1:06 – ½ sipuniti masima
1:09 – ½ sipuniti pepa
1:12 – 3 sipuni tele falaoamata uma
2:10 – Tao i le 200°C (400°F) mo le 50 minute
2:13 – 3 cloves of garlic
2:28 – 5 sipuni tele tamato ketchup sauce
2:41 – 3 sipuni tele meli
2 :55 – 1 sipuniti suka
3:22 – 15g pata