Ibiryo byo mu gikoni Fiesta

Rasgulla

Rasgulla
Ibigize: Kunywa sirupe SUGAR | शक्कर 1 CUP / 250 GRAMS AMAZI | पानी 2 CUPS + 1/3 IGIKOMBE AMATA | दूध 1 UMWANDITSI (AMAZI Yuzuye) VINEGAR | सिरका 2 TBSP AMAZI | पानी 2 TBSP Guteka umutobe SUGAR | शक्कर 2 CUP / 500 GRAMS AMAZI | पानी 5 CUPS KUGARAGAZA ICYUMWERU | मैदा 1 TSP KUGARAGAZA ICYUMWERU | मैदा 1 TBSP AMAZI | पानी 1/4 IGIKOMBE Uburyo: Ubwa mbere uzakenera gukora isukari ya sukari kugirango ushire rasgullas nyuma yo kubiteka Mu isafuriya cyangwa kadhaai ongeramo isukari & amazi, fungura umuriro wa gaze & uteke kugeza isukari ishonga mugihe ukurura mugihe gisanzwe .... Super spongy yawe & rasgullas iryoshye iriteguye.