Ibiryo byo mu gikoni Fiesta

Paratha y'imboga ivanze

Paratha y'imboga ivanze

Imboga zivanze Paratha ni umutsima uryoshye kandi ufite intungamubiri hamwe nimboga zivanze. Nuburyo bwuzuye kandi bwiza bushobora gutangwa mugitondo, sasita, cyangwa nimugoroba. Iyi resitora yuburyo bwa resitora ikoresha imboga zitandukanye nkibishyimbo, karoti, imyumbati, nibijumba, bigatuma ifunguro ryintungamubiri. Iyi mvange ya veg paratha ikora neza hamwe na raita yoroshye. Nibigomba-kugerageza kubantu bose bashaka ifunguro ryiza kandi ryiza.

Igihe cyo Gutegura: iminota 20
Igihe cyo guteka: iminota 35
Serivisi: 3-4

Ibikoresho

  • Ifu y'ingano - Ibikombe 2
  • Amavuta - 2 Tsp
  • Tungurusumu yaciwe neza
  • Igitunguru - 1 Oya neza Gukata
  • Ibishyimbo Byaciwe neza
  • Karoti yaciwe neza
  • Imyumbati yaciwe neza
  • Ibirayi bitetse - 2 Nos
  • Umunyu
  • Ifu ya Turmeric - 1/2 Tsp
  • Ifu ya Coriander - 1 Tsp
  • Chilli Ifu - 1/2 Tsp
  • Garam Masala - 1 Tsp
  • Kasuri Methi
  • Amababi ya Coriander yaciwe
  • Amazi
  • Ghee

Uburyo

  1. Fata amavuta mu isafuriya, ongeramo tungurusumu n'ibitunguru. Kuramo kugeza igitunguru kiboneye.
  2. Ongeramo ibishyimbo, karoti, keleti hanyuma uvange neza. Kuramo iminota 2 hanyuma ushyiremo tungurusumu ya tungurusumu.
  3. Saute kugeza impumuro mbi ibuze. Ongeramo ibirayi bitetse kandi bikaranze.
  4. byose ntibikiri mbisi, shyira byose hamwe na masher.
  5. Ongeramo kasuri methi yajanjaguwe hamwe namababi ya corianderi yaciwe. Hindura imvange mu gikombe hanyuma ukonje rwose.
  6. Nyuma yo kuvanga veggie bimaze gukonjeshwa, ongeramo ifu y ingano hanyuma uvange byose.
  7. tegura ifu.
  8. Iyo ifu imaze gutegurwa, uyikate muminota 5 hanyuma uyitegure mumupira. Siga amavuta hejuru yumupira wumukate, upfundikire igikombe umupfundikizo hanyuma ureke ifu iruhuke muminota 15.
  9. Noneho gabanya ifu mumipira mito hanyuma ukomeze kuruhande.
  10. Hindura umukungugu hejuru yifu hanyuma ufate buri mupira wifu, ubishyire hejuru yizunguruka.
  11. paratha. Komeza guhindagura no guteka kumpande zombi kugeza ibibara byijimye byijimye.
  12. Noneho shyira ghee kuri paratha kumpande zombi.
  13. Kuramo paratha yuzuye itetse uyishyire mubisahani .
  14. Kuri boondi raitha, shyira amata neza hanyuma wongere muri boondi. Kuvanga neza.