Ibigize

• igikombe 1 umuceri wa Samak (umuceri wa barnyard)
• 2-3 chili icyatsi kibisi, uciwe neza
gukuramo no gushushanya
• Umunyu kuryoha
• ibiyiko 2 amavuta >

  Umunsi mukuru wa Navratri nigihe cyiza cyo kwishimira ibiryoha kandi byuzuye Vrat. Iyi resept ya Samak umuceri ntabwo yihuse gukora gusa ahubwo ifite nintungamubiri, itanga uburyo bwiza bwamafunguro yawe yo kwiyiriza ubusa.

  1. Tangira kwoza neza umuceri wa Samak mumazi kugirango ukureho umwanda wose. Kuramo hanyuma ushire kuruhande.

  2. Mu isafuriya, shyushya amavuta hejuru yubushyuhe bwo hagati. Ongeramo icyatsi kibisi cyaciwe hanyuma utekeshe umunota umwe kugeza bihumura.

  3. Ibikurikira, ongeramo ibirayi byacuzwe hanyuma ushyire kugeza byoroshye byoroshye.

  4. Ongeramo umuceri wa Samak wogejwe ku isafuriya, hamwe n'umunyu uburyohe. Kangura neza kugirango uhuze ibiyigize byose.

  5. Suka mu bikombe 2 by'amazi hanyuma ubizane. Bimaze gutekwa, gabanya ubushyuhe bugabanuke, upfundike isafuriya, hanyuma ureke bishire muminota 15, cyangwa kugeza umuceri utetse kandi wuzuye.

  6. Kuramo umuceri ukoresheje agafuni hanyuma usige neza amababi ya coriandre mbere yo gutanga.

  Iyi resept ikora ifunguro ryihuse rya Vrat cyangwa uburyo bwiza bwo kurya neza mugihe cya Navratri. Tanga ubushyuhe hamwe kuruhande rwa yogurt cyangwa salade yimbuto kugirango ugarure ubuyanja.