Ibigize:

• igikombe 1 cyimboga zivanze (karoti, amashaza, urusenda rwimbuto)
• igikombe 1 cyumuceri utetse
• ibiyiko 2 bya isosi ya soya
• ikiyiko 1 cyamavuta ya sesame
• Umunyu na pisine kugirango biryohe
, uconze
• Igitunguru kibisi cyo gusiga

Amabwiriza:

1. Ongeramo tungurusumu zometse hamwe na ginger, shyira kugeza bihumura neza.
umuceri watetse na soya ya soya, kuvanga neza kugirango uhuze ibiyigize byose.
2. Igihe cyumunyu na peporo kugirango biryohe.
3. Kenyera hamwe n'ibitunguru bibisi bikase hanyuma utange ubushyuhe. Ishimire ifunguro ryihuse kandi riryoshye ako kanya!