Amashanyarazi ya Badamu
Ibigize:
- 50g Amavuta yumunyu (Makhan)
- ibiyiko 5 by'isukari ya Caster (Bareek Cheeni) cyangwa kuryoha )
- ½ ikiyiko cya Vanilla Essence Ibice
- Ibiti bya Badamu (Badam)
- Gushushanya Isukari
Icyerekezo:
- Mu isahani, ongeramo amavuta adafite umunyu, isukari ya caster, amagi, na essence ya vanilla. Shyira kugeza bihujwe neza.
- Ongeramo ifu ya almond n'umunyu wijimye. Kuvanga neza hanyuma wohereze imvange mumufuka ushyiramo nozzle. gukata hanyuma ukaminjagira hejuru ya almond hejuru. li> Kunyanyagiza isukari hejuru hanyuma ukore. Iyi resept ikora serivise 5-6!