Ibigize

• Tegura Isosi ya Hoy Mayo
  Mayonnaise ½ Igikombe
  Isosi ishyushye tb 3-4
  Sinapi paste tbs 2 tbs
  Umunyu wijimye wa Himalaya ¼ tsp cyangwa kuryoherwa Parisile nshyashya tbs 1
• Tegura Inkoko Zishyushye Zuzuza
  Amavuta yo guteka tbs 2
  Inkoko qeema (Mince) 300g
  Ifu ya Lehsan (Ifu ya tungurusumu) ½ tsp
  Ifu ya Paprika ½ tsp
  Oregano yumye ½ tsp
  Isosi ishyushye tbs 2
  Amazi 2 tbs
  Amafiriti akonje nkuko bisabwa
  Guteka amavuta 1 tsp
  Foromaje ya Cheddar ya Olper nkuko bisabwa
  Amashanyarazi ya Mozzarella ya Olper nkuko bisabwa .

  Tegura Igitunguru Caramelize:
  Mu isafuriya, ongeramo amavuta yo guteka, igitunguru cyera & sauté kugeza bisobanutse. / p>

  Tegura kuzuza inkoko:
  Mu isafuriya, ongeramo amavuta yo guteka, mince yinkoko & vanga neza kugeza bihinduye ibara. oregano yumye, isosi ishyushye, vanga neza & uteke kumuriro uciriritse muminota 2-3. shyira ku ruhande. . br /> Kuri foromaje yashonze, ongeramo inkoko zishyushye zuzuye zuzuye & isosi ya mayo ishyushye.
  Kunyunyuza peteroli nshya & gutanga!