Urutonde rwubucuruzi:
Ibiro 2 amagufwa yinkoko adafite uruhu rutagira uruhu 1 quart buttermilk
amavuta yo gukaranga
igitunguru kibisi
fresno chili

Isosi:
3/4 igikombe cyisukari
3/4 igikombe vinegere yera
1 / Isupu 3 ya soya
1/4 igikombe cyamazi
zest numutobe wa 1 orange
tungurusumu tbsp 1br na 1-2 tbsps ibigori byibigori

Icyerekezo:
Kata inkoko mo ibice binini hanyuma ushire mugihe kinini. Kwambika amavuta ya buttermilk. Emera ibi bigabanuke muminota 10-12. Ongeramo umutobe wa orange na zest na tungurusumu / ginger. Kuvanga guhuza. Ongeramo ubuki hanyuma uhuze. Kuvanga ibishishwa byawe wongeramo amazi nibigori hamwe hanyuma usuke muri sosi yawe. (ibi bizafasha kubyibuha isosi). Ongeramo fresno ya chili
Igihembwe cyibigori nifu yubusa hanyuma ukure inkoko muri buttermilk hanyuma uyishyire mu ifu, bike icyarimwe, urebe ko bisizwe neza. Fira kuri dogere 350 muminota 4-7 cyangwa kugeza zahabu yumukara na dogere 175 imbere temp. Kwambika isosi yawe, koresha igitunguru kibisi hanyuma ukore.