Mo te Karika Chutney:-
5-6 Karika Cloves
1 tsp Kumine Kakano
1 tbs Kashmiri Whero Chilli Paura
Tote kia rite ki te reka

Mo Chila:-< br>1 kapu Karamu paraoa (Besan)
2 punetēpu parāoa raihi (he suji, 1/4 kapu raihi tunua ranei ka taea te whakamahi)
Pihi o Turmeric Paura (Haldi)
Tote kia rite ki te reka
Wai (kia hiahiatia)
1/2 kapu Paneer
Ahua 1.5 kapu huawhenua tapatapahi rawa (Carrot, Cabbage, Capsicum, Riki & Coriander)
Mini (kia hiahiatia)

Te tikanga:

Ki te hanga Garlic Chutney:-
Tangohia te 5-6 Karika Cloves Tāpirihia 1 tīpune Kumine Kakano Tāpiri 1 punetēpu Kashmiri Whero Chilli Paura Tāpirihia te Tote ki te reka ka kuru rawatia tenei ranunga Whakawhitihia te chutney ki roto i te peihana

Ki te hanga Chila:-
I roto i te peihana ranu, tangohia 1 kapu Karamu paraoa (Besan) Tāpirihia te 2 punetēpu paraoa raihi Tāpirihia he timonga o te paura Turmeric (Haldi) Taapirihia te Tote kia rite ki te reka Tāpirihia he ranunga pai. Whakaranuhia te wai me te uru tonu Whakanohoia te pokeranu mo te 10 meneti Hei hanga i te parai, tangohia he peihana ranu I roto i te peihana ranu, tangohia 1/2 kapu Paneer Tāpirihia he 1.5 kapu huawhenua tapatapahi rawa (Kareti, Cabbage, Capsicum, Riki & Coriander). ) Whakaranu paitia ka timata tatou ki te hanga chila Whakawerahia te paraharaha, tapirihia he Hinu ka muru ki te kopa Whakanohoia ki runga puhoi ki te wera reo Tāpirihia te pokeranu ki runga i te paraharaha ka horahia ki runga. ki runga Ka hipoki ki te taupoki ka tunua mo te 5 min Tunua kia huri ki te koura-parauri mai i te turanga Poohia te tiihi ka haria ki runga i te pereti kai Kia pai ki te Scrumptious Veggie Garlic Chila with Coconut Chutney