Nga mea whakauru:
-Doodh (Milk) 2 rita
-Hari elaichi (Green cardamom) 7-8
-Khoya 250g
-Sugar ¾ Kapu hei reka ranei
-Badam (Amona) tapatapahi rawa 2 punetēpu
-Pista (Pistachios) tapatapahi rawa 2 punetēpu
-Wai kewra ½ tīpune
-Wai 1 tīpune
br>-Tae kai e hiahia ana koe 3-4 pata
-Khopra (Kinau kua maroke) ½ Kapu

Arohanga:
-I roto i te peihana, tāpirihia miraka...